Servings: 1
Ingredients
- Croissant Parma ham Plum tomatoes Pesto Tallegio Black pepper Extra virgin olive oil
Directions
- Cut the croissant in half and spread some pesto on the base. Next add in the tallegio, Parma ham, plum tomatoes and grnd black pepper.
- Place under the grill for 4 min. Drizzle with extra virgin olive oil.
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