Search Results for 'Buffalo brisket'
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clean crispy chicken wings

clean crispy chicken wings

ground cornmeal, 1 cup texas pete's buffalo sauce, cook method: Bake, cuisine: American

mishkat81
Mar 2014
Intermediate
1 vote
3809 views
Buffalo Chicken Dip

Buffalo Chicken Dip

Buffalo Chicken Dip, ingredients: 2 9.75 oz chicken in a can

Ryan Dale
Nov 2011
Intermediate
1 vote
3123 views
None Left Beef Brisket

None Left Beef Brisket

None Left Beef Brisket, main ingredient: Beef, ingredients: These ingredients are enough

Just Cookin'
Nov 2013
Intermediate
1 vote
2986 views
Are you ready for some French Bread Pizza for Superbowl?

Are you ready for some French Bread Pizza for Superbowl?

French Bread Pizza for Superbowl?, ingredients: Buffalo Chicken Pizza, White Pizza, Pizza

Claudia lamascolo
Jan 2012
Professional
1 vote
1983 views
Buffalo Chicken Appetizer Rolls

Buffalo Chicken Appetizer Rolls

Buffalo Chicken Appetizer Rolls, ingredients: refrigerated dough, chicken, hot sauce

Claudia lamascolo
Jan 2014
Professional
1 vote
3521 views
Skinny Kitchen’s Super Bowl Recipe Round-Up

Skinny Kitchen’s Super Bowl Recipe Round-Up

Skinny Grilled Reuben Sandwich, , Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce

Skinny Kitchen with Nancy Fox
Jan 2014
Professional
1 vote
2887 views
BUFFALO CHICKEN DIP

BUFFALO CHICKEN DIP

BUFFALO CHICKEN DIP, ingredients: 2 (10 oz.) cans chunk chicken, drained

Amber
Dec 2010
Intermediate
1 vote
1825 views
Spicy vegetarian tacos with fresh flour tortillas

Spicy vegetarian tacos with fresh flour tortillas

tomatoe, green olives, morningstar farms buffalo wings, tarragon vinegar, olive oil

FromScratch Sarah
Mar 2011
Advanced
2 votes
3933 views
Buffalo Chicken Soup

Buffalo Chicken Soup

Buffalo Chicken Soup, main ingredient: Chicken, ingredients: Chicken pieces - 1

donna Malcolmson
Jan 2011
Advanced
1 vote
1941 views
Kickin Buffalo Chicken Chilli

Kickin Buffalo Chicken Chilli

Kickin Buffalo Chicken Chilli, main ingredient: Chicken, ingredients: 2 lbs. Lean Ground

Cara Fernicola
May 2011
Advanced
1 vote
1417 views
Fresh Tomato and Mozzarella Tarts

Fresh Tomato and Mozzarella Tarts

Puff Pastry, Fresh Tomato, Buffalo Mozzarella, Olive Tapenade, Kalamata Olives

Kim Darney
Jul 2011
Advanced
1 vote
1055 views
Ginataang Baka (Beef Stew in Coconut Milk)

Ginataang Baka (Beef Stew in Coconut Milk)

with coconut milk. When buying your beef briskets, choose potions with fat which will make

Manny Montala
Jul 2015
Advanced
1 vote
2417 views
CROCKPOT CORNED BEEF AND CABBAGE

CROCKPOT CORNED BEEF AND CABBAGE

packet that comes with brisket 1/2 teaspoon black pepper Put brisket in the bottom of

The Southern Lady
Mar 2012
Intermediate
1 vote
3158 views
Slow Cooker Vietnamese Beef Pho

Slow Cooker Vietnamese Beef Pho

and bring to a boil. Add the bones and brisket to the pot and cover. Steam, covered, for

Nikki S. Moore
Oct 2012
Professional
2 votes
2933 views
5 Steps to Crispy Oven Roasted Buffalo Potato Wedges

5 Steps to Crispy Oven Roasted Buffalo Potato Wedges

bowl and add salt, oil and 1 tbsp Buffalo sauce. Toss to coat. Line 2 large baking sheets

Brent Garell
Nov 2012
Intermediate
1 vote
1721 views
Nacho Topped Smoky Beef Brisket and Beans Chili for the Slow Cooker

Nacho Topped Smoky Beef Brisket and Beans Chili for the Slow Cooker

as it is a chili with small chunks of brisket (or you can use chuck) braised into the

Laura Tabacca
Jan 2014
Advanced
1 vote
1793 views
Beef Stew

Beef Stew

renowned beef stew. Ingredients: 1 kilo beef briskets 2 Tbsp. cooking oil 1 large onion

Manny Montala
Jan 2014
Advanced
1 vote
1037 views
Balbacua

Balbacua

half kilo of beef ribs) 1/2 kilo beef briskets, cut in serving size 150 grams raw peanuts

Manny Montala
Oct 2014
Advanced
1 vote
601 views
Roasted Buffalo Chicken Quarters

Roasted Buffalo Chicken Quarters

to appreciate the ordinary Buffalo Wing Sauce. First by ordering Buffalo Wings from local

Terri Powers
Mar 2013
Advanced
1 vote
1403 views
Kosher Beef Bourguignon (a.k.a. Rosh Hashanah Brisket!)

Kosher Beef Bourguignon (a.k.a. Rosh Hashanah Brisket!)

in stew-like chunks. And of course brisket wouldn't be brisket if it weren't sliced very

KosherLiz
Dec 2009
Intermediate
2 votes
1970 views