Search Results for 'Nest breakfast cups'
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Caramel Banana Poke Muffins

Caramel Banana Poke Muffins

cup butter, melted, 1 cup packed brown sugar, ¼ cup heavy cream, 1 cup, course: Breakfast

Culinary Envy
Apr 2016
Advanced 		1 vote
1376 views
Cinnamon Biscuits (optional raisins)

Cinnamon Biscuits (optional raisins)

1/3 cup raisins (optional), cook method: Bake, cuisine: American, course: Breakfast

Barb Crosby
Jul 2009
Intermediate 		2 votes
2911 views
Spiced Pumpkin Pancakes

Spiced Pumpkin Pancakes

1 cup of milk , 2 Tbsp melted butter , 1 egg , , cuisine: American, course: Breakfast

Michele Grason
Nov 2009
Intermediate 		2 votes
2038 views
Artichoke & Cream Cheese Frittata

Artichoke & Cream Cheese Frittata

at room temperature , ½ cup sour cream , saltVegetarian, course: Breakfast & brunch

Patrick Travis
Dec 2009
Intermediate 		1 vote
2270 views
Sweet & Yummy French Toast

Sweet & Yummy French Toast

thick, 4 eggs, 1 ½ cups half-and-half cream, 1 : American, course: Breakfast & brunch

hamms
Apr 2010
Intermediate 		1 vote
1449 views
Veggie Frittata

Veggie Frittata

1/4 cup goat cheese, salt & pepper, cuisine: American, course: Breakfast & brunch, type

hamms
Apr 2010
Intermediate 		1 vote
956 views
Pain Perdu

Pain Perdu

5 eggs, 1/2 cup granulated sugar, 1/4cuisine: French, course: Breakfast & brunch, type

Evelyn Scott
May 2010
Advanced 		2 votes
1637 views
Hearty Oatmeal

Hearty Oatmeal

Breakfast

Kim Black
Jan 2011
Intermediate 		1 vote
994 views
Moist Chocolate Cake

Moist Chocolate Cake

3 cup butter or margarine, ¼ cup caster cuisine: Basque, course: Breakfast & brunch, type

Kyaora
Mar 2011
Intermediate 		1 vote
1 comment
2170 views
ROLETHEMUP PAN CAKES

ROLETHEMUP PAN CAKES

2/3 cup all-purpose flour, cook method: Fry, cuisine: American, course: Breakfast & brunch

GARY ESTESS
Mar 2011
Professional 		1 vote
1232 views
"Healthier" waffles

"Healthier" waffles

2 cups bisquick, 1/4 cup cornmeal, 1/4 cup sugar, cuisine: American, course: Breakfast

Greg
Apr 2011
Intermediate 		1 vote
2170 views
Brownie Batter Pancakes

Brownie Batter Pancakes

skim milk), 1/3 cup Chocolate Chips, cuisine: American, course: Breakfast & brunch, type

Erin S
Mar 2012
Intermediate 		1 vote
1306 views
Berry-Papaya Power Parfaits with Maple-Cinnamon Granola

Berry-Papaya Power Parfaits with Maple-Cinnamon Granola

cups old-fashioned rolled oats, 1/4 cup chopped pecans, 1/4 cup course: Breakfast & brunch

Kristina
Apr 2012
Intermediate 		1 vote
1827 views
Home Fries 400pp@ 2/3c

Home Fries 400pp@ 2/3c

1/4 cup pepper, black, cook method: Grill, cuisine: American, course: Breakfast & brunch

william ruiz
May 2012
Intermediate 		1 vote
1187 views
Biscuits and Sausage Gravy

Biscuits and Sausage Gravy

cup flour, 1/2 cup SACO cultured dry buttermilk, 2 cupsAmerican, course: Breakfast

andy
Aug 2012
Intermediate 		1 vote
2413 views
Saturday Night Omelet

Saturday Night Omelet

cup Monterey Jack cheese – grated, ¼ cupcuisine: American, course: Breakfast & brunch

Catherine Pappas
Sep 2012
Intermediate 		1 vote
973 views
Citrus Salad

Citrus Salad

4 cup fresh or frozen (thawed) cranberries, cuisine: American, course: Breakfast & brunch

Greg
Dec 2012
Intermediate 		1 vote
1035 views
Caramelized Apple French Toast

Caramelized Apple French Toast

2 cups milk, 1/2 t vanilla, cook method: Bake, cuisine: American, course: Breakfast

Debra Parsons
Jul 2013
Intermediate 		1 vote
1292 views
Oatmeal waffles

Oatmeal waffles

1 Tbsp. canola oil, 1 cup whole wheat flour, 1/2: American, course: Breakfast & brunch

Julie Waltz
Aug 2013
Intermediate 		1 vote
1469 views
Cheese, Ham & Broccoli Strada

Cheese, Ham & Broccoli Strada

1 cup diced reduced sodium ham, 1 1/4 cups cuisine: American, course: Breakfast & brunch

Gretchen Wasniewski
Apr 2014
Intermediate 		1 vote
1710 views
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