Search Results for 'written in french'
showing 61 - 80 of 1000

(Enchaud Perigordine) French-Style Pot-Roasted Pork Loin easy to find in most grocery stores. seasoning pork, cook method: Roast, cuisine: French	Foodiewife Apr 2017 Advanced	1 vote 2982 views
Isicia Omentata (a kind of Roman Burger) can be a little dry), 1 French roll, soaked in white wine, ½ teaspoonful freshly ground	Derek Johnsen Sep 2010 Intermediate	1 vote 1 comment 8577 views
Frosty Cherry Bars Cake Mix (Duncan Hines French Vanilla or other), drained and squeezed in multiple paper	Michele Miller Dec 2016 Intermediate	2 votes 1 review 3640 views

Collard greens with white beans and sausage as French navy beans, or cannellini beans, soaked overnight, 2 medium onions, 1 cut in	Easy Cook - Laka kuharica Oct 2018 Intermediate	1 vote 3136 views
Bread Pudding with Bourbon Sauce Bourbon Sauce, ingredients: 3 cups stale French bread, cut in 3/4-inch cubes, 2 cups milk	Deborrah Justice Jul 2012 Advanced	1 vote 1 comment 4400 views
Kathleen's Chicken and" "Dressing" 1 French baguette, medium size, cut in half, 4 chicken breasts skin-on, bone in (cut in	myra byanka Nov 2015 Professional	1 vote 1 comment 2488 views
Braised Short Ribs with Vegetables oz can diced tomatoes in juice, drained (method: Braise, cuisine: French, course: Main	Nancy Miyasaki Mar 2008 Intermediate	2 votes 13977 views
Pizza Provençal sliced with rind in place, 2-3 tablespoons : Bake, cuisine: French, course: Main dish	Ken Hulme Jul 2010 Professional	1 vote 4768 views
BAKED HERBED SALMON WITH LENTILS AND RED WINE SAUCE 1 1/2 cup French green lentils, rinsed and carrot, peeled and chopped in 1/2 inch dice, 1	Cecelia Heer Sep 2014 Advanced	1 vote 4297 views
What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat? basil stem, leaves sliced in thin strips, 1/rice, cook method: Poach, cuisine: French	Nick Roche May 2013 Advanced	1 vote 4284 views
Classic Beef Bourguignon - Crockpot Version boneless beef lean meat , cut in 3/4" cubes (I Slow cook, cuisine: French, course: Main	Salad Foodie Sep 2014 Professional	1 vote 1 comment 5347 views
Crispy stuffed pork chops reggiano,aged french pecorino, lemons(get some pulp in there too), handfull of	FromScratch Sarah Mar 2011 Advanced	1 vote 3857 views
Open Quiche (with Leek, Bacon and Potato) 2 large rashers, cut in 1 cm-thin strips, to your preferences., cuisine: French, course	Robert-Gilles Martineau Mar 2010 Advanced	3 votes 2 reviews 2 comments 2967 views
Italo Provencal Sausage Vegetable Tian tomatoes, cut lengthwise in four, . generous e.v.Olive oil, cuisine: French, course: Side	Foodessa Aug 2016 Professional	1 vote 3345 views
Fried Meatballs (Albanian Name: Qofte te ferguara) and oregano. Roll in flour and fry in hot oil. Serve hot with French Fries or mashed	Erjona Sep 2010 Intermediate	2 votes 12845 views
Ricotta Orange Chocolate torta cake {GF option also} come from the French Chocolate house ofThis can be found in specialty chocolate or	Foodessa Oct 2011 Professional	1 vote 3370 views
Mediterranean Mezze Buffet (Appetizers) choice, 1/4 lb. feta cheese in a block - Bulgarian or French preferred - topped by 1/4 cup	myra byanka Apr 2012 Professional	2 votes 2 comments 5608 views
Blood Orange Chocolate Tartlets 1/3 cup butter cut in cubes, , For the Meringue,extract, cuisine: French, course: Desserts	Chez la mere Nov 2014 Professional	1 vote 1951 views
Red White & Blue Berry Trifle of vanilla: regular, French vanilla or white dry and sliced in half lengthwise, 18	Salad Foodie Jun 2015 Professional	1 vote 5953 views
Essay Writing Service - How to Select the Right One good positive reviews written about them. The a lot of experience in this field., Also	Vivan Jackson Aug 2020 Intermediate	1 vote 1234 views