Orange Cinnamon Angel Food Cakes Recipe

•     Mini-Bundt pan with 6 molds
• 1/2 c. cake flour (Softasilk)
• 3/4 c. confectioners' sugar
• 2 tsp grnd cinnamon
• 5 lrg egg whites at room temperature
• 3/4 tsp cream of tartar
• 1/4 tsp salt
• 1/2 c. granulated sugar (Baker's Secret from C & H if possible)
• 1 tsp orange extract or possibly Boyajian orange oil
• 1 tsp vanilla extract
•     Grated zest of 1 large orange
• 1 c. confectioners' sugar, sifted
• 1/2 tsp grnd cinnamon
• 3 Tbsp. orange juice

Directions