Old Fashioned Refrigerator Coleslaw Recipe

click to rate
0 votes | 5526 views
Servings: 12

Ingredients

Cost per serving $0.40 view details

Directions

  1. In a large bowl, toss vegetables. Combine remaining ingredients in a saucepan and heat to boiling. Pour warm liquid over cabbage mix; cover. Chill for several hrs.
  2. Use as needed, draining coleslaw well before serving. Save salad dressing to use as marinade for other salads and vegetables.
  3. Makes about 20 servings.
  4. Make this salad on the weekend. Enjoy it for the rest of the week in lunches or possibly with supper.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 129g
Recipe makes 12 servings
Calories 133  
Calories from Fat 55 41%
Total Fat 6.24g 8%
Saturated Fat 0.49g 2%
Trans Fat 0.16g  
Cholesterol 0mg 0%
Sodium 424mg 18%
Potassium 210mg 6%
Total Carbs 19.05g 5%
Dietary Fiber 2.4g 8%
Sugars 15.85g 11%
Protein 1.15g 2%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment