Passover recipes with 400 or fewer calories costing less than $1.0 per serving
All recipes » Passover » 400 or fewer calories
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Long Beans (Kacang Panjang) In Milk And Turmeric GravyCooked with coconut milk, cumin seeds and turmeric for its creaminess and vibrant color. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2364 views
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Almost A Borscht SoupI wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients… |
Glenn
Nov 2014 Beginner |
3 votes
5560 views
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Spicy Chickpea & Long BeansIts colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
2374 views
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Gobi 65Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3186 views
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Chocolate Lava Cake - Microwave (eggless)Hits the mark - oozing velvety lava from the center of the soft textured chocolate cake. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3797 views
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Dhal (Lentil) RiceRice and dhal scented with ghee and spices. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3306 views
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Hot Masala Lentil SoupChilli flakes and spices for spiciness and aroma and fresh coconut for creaminess. |
Navaneetham Krishnan
Oct 2014 Intermediate |
1 vote
3660 views
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Chocolate GenoiseLight, crumbly and melt in the mouth cake. |
Navaneetham Krishnan
Sep 2014 Intermediate |
1 vote
3152 views
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Banana BreadComforting yet not too sweet. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
3374 views
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Butter Cocoa CakeImpressive, moist and soft like crazy. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
3208 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2500 views
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Marble CakeAttractive contrast of colors and yummilicious. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2713 views
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Creme Caramel (Custard Caramel)soft melt in the mouth caramel texture surrounded in caramelised sugar. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3685 views
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Nandu Rasam (Crab Legs Pepper Soup)Another version; easier and simpler compared to "Rasam with crab legs". |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
32122 views
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Vegetable Achar/Picklewhether you have it as a side or condiment, it's sure appetizing. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2699 views
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