No Crust Coconut Pie Recipe

Name: No Crust Coconut Pie
Ingredients: 4 large eggs; 1 3/4 c. sugar; 7 ounce coconut; 1/2 c. self rising flour; 1/2 stick butter; 1 teaspoon vanilla; 2 c. lowfat milk

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.46 view details

4 large eggs
1 3/4 c. sugar
7 ounce coconut
1/2 c. self rising flour
1/2 stick butter
1 teaspoon vanilla
2 c. lowfat milk

Directions

Grease pans with butter. Mix all ingredients together. Pour into greased pie pans. Bake at 350 degrees for 35 to 45 min. Makes 2 (8") pies (8" pie pans).

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Amount Per Serving	%DV
Serving Size 126g
Recipe makes 10 servings
Calories 285
Calories from Fat 92	32%
Total Fat 10.53g	13%
Saturated Fat 6.9g	28%
Trans Fat 0.0g
Cholesterol 98mg	33%
Sodium 163mg	7%
Potassium 147mg	4%
Total Carbs 43.85g	12%
Dietary Fiber 1.1g	4%
Sugars 38.37g	26%
Protein 5.13g	8%

No Crust Coconut Pie Recipe

Ingredients