Print
Email
Add a photoServings: 8
Ingredients
- 1/2 c. walnuts
- 1/2 c. almonds
- 1Â 3/4 c. dates pitted
- 5 c. strawberries sliced
- 1 Tbsp. maple syrup
Directions
- CRUST: Grind nuts finely in a food processor & set aside. Place the dates in a food processor or possibly blender & grind to create a paste. With the motor still running, add in the grnd nuts & blend till the mix forms a ball.
- Press this mix proportionately on the bottom of a lightly oiled 8" pie pan.
- Chill till ready to fill. FILLING: Toss the strawberries with the maple syrup. Spoon into the pie crust. Cover with waxed paper & chill for 1 hour before serving.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 157g | |
| Recipe makes 8 servings | |
| Calories 216 | |
| Calories from Fat 31 | 14% |
| Total Fat 3.69g | 5% |
| Saturated Fat 0.31g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 546mg | 16% |
| Total Carbs 48.93g | 13% |
| Dietary Fiber 5.9g | 20% |
| Sugars 40.84g | 27% |
| Protein 2.6g | 4% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
