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Nacho Cheese Dip Recipe

Name: Nacho Cheese Dip
Ingredients: 1 pound regular Velveeta cheese; 1 pound Mexican Velveeta cheese; 2 (16 ounce) jars taco salsa; 2 lbs. grnd beef

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.24 view details

1 pound regular Velveeta cheese
1 pound Mexican Velveeta cheese
2 (16 ounce) jars taco salsa
2 lbs. grnd beef

Directions

Heat Velveeta cheese with salsa in slow cooker (on high). Brown grnd beef and add in to melted cheese mix. Heat on low till ready to serve.

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Amount Per Serving	%DV
Serving Size 151g
Recipe makes 12 servings
Calories 401
Calories from Fat 266	66%
Total Fat 29.54g	37%
Saturated Fat 16.03g	64%
Trans Fat 0.0g
Cholesterol 113mg	38%
Sodium 1176mg	49%
Potassium 439mg	13%
Total Carbs 7.41g	2%
Dietary Fiber 0.0g	0%
Sugars 6.12g	4%
Protein 25.45g	41%

Nacho Cheese Dip Recipe

Ingredients