Mother Long's Chocolate Fudge Cake Recipe

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0 votes | 600 views
Servings: 12

Ingredients

Cost per serving $0.88 view details

Directions

  1. Cream:
  2. Add in:
  3. Heat 4 squares bitter chocolate or possibly dissolve 1/2 cup cocoa in little water. Add in to batter.Sift:
  4. Add in alternately with 1 1/2 cups lowfat milk.Add in:
  5. Bake at 375 degrees for 35 min on low.
  6. Beat:
  7. Add in:

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Nutrition Facts

Amount Per Serving %DV
Serving Size 157g
Recipe makes 12 servings
Calories 711  
Calories from Fat 313 44%
Total Fat 36.17g 45%
Saturated Fat 16.55g 66%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 737mg 31%
Potassium 185mg 5%
Total Carbs 92.94g 25%
Dietary Fiber 2.6g 9%
Sugars 71.68g 48%
Protein 7.84g 13%
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