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Home » Recipes » Mona's Salmon And Corn Casserole

Mona's Salmon And Corn Casserole Recipe

Name: Mona's Salmon And Corn Casserole
Ingredients: 2 x Large eggs; 1/2 c. Half-and-half; 1 tsp Onion -- instant chopped; 1/8 tsp Pepper; 1 can Corn -- whole kernel(12oz); 1 can Salmon -- liquid removed(7.75z); 3 ounce Cheddar cheese -- shredded

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.38 view details

2 x Large eggs
1/2 c. Half-and-half
1 tsp Onion -- instant chopped
1/8 tsp Pepper
1 can Corn -- whole kernel(12oz)
1 can Salmon -- liquid removed(7.75z)
3 ounce Cheddar cheese -- shredded

Directions

1. Beat Large eggs in a medium-size bowl; add in remaining ingredients except cheese.
2. Mix well.
3. Pour into a well-greased 1 1/2-qt casserole; sprinkle with cheese.
4. Bake in preheated 350'F. oven 45 to 50 min, or possibly till hard.

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Amount Per Serving	%DV
Serving Size 262g
Recipe makes 4 servings
Calories 372
Calories from Fat 169	45%
Total Fat 19.03g	24%
Saturated Fat 8.48g	34%
Trans Fat 0.0g
Cholesterol 229mg	76%
Sodium 843mg	35%
Potassium 541mg	15%
Total Carbs 15.88g	4%
Dietary Fiber 1.4g	5%
Sugars 2.65g	2%
Protein 36.87g	59%

Mona's Salmon And Corn Casserole Recipe

Ingredients