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Milky WayÂ® Candy Bar Cake Recipe

Name: Milky WayÂ® Candy Bar Cake
Ingredients: 8 MILKY WAYÂ® candy bars; 2 c. sugar; 2 1/2 c. flour; 1 1/4 c. buttermilk; 2 sticks butter; 4 large eggs; 1/2 teaspoon soda; 1 c. minced pecans; 2 1/2 c. sugar; 1 can evaporated lowfat milk; 1 (6 ounce) pkg. semi-sweet chocolate chips; 1 c. marshmallow creme; 1 stick butter

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.92 view details

8 MILKY WAYÃÂ® candy bars
2 c. sugar
2 1/2 c. flour
1 1/4 c. buttermilk
2 sticks butter
4 large eggs
1/2 teaspoon soda
1 c. minced pecans
2 1/2 c. sugar
1 can evaporated lowfat milk
1 (6 ounce) pkg. semi-sweet chocolate chips
1 c. marshmallow creme
1 stick butter

Directions

Heat candy bars with 1 stick butter. Set aside to cool. Cream sugar and 1 stick of butter, add in large eggs, one at a time, add in sifted flour and soda, alternating with buttermilk. Add in candy bar mix and pecans. Bake 325 degrees, 1 hour 10 min or possibly till done.
Cook sugar and lowfat milk to soft ball stage. Add in a 6 oz package semi-sweet chocolate chips, 1 cup marshmallow creme, 1 stick butter. Stir till melted. Beat till creamy, ready to spread.

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Amount Per Serving	%DV
Serving Size 248g
Recipe makes 12 servings
Calories 890
Calories from Fat 374	42%
Total Fat 42.94g	54%
Saturated Fat 24.78g	99%
Trans Fat 0.06g
Cholesterol 143mg	48%
Sodium 295mg	12%
Potassium 361mg	10%
Total Carbs 123.47g	33%
Dietary Fiber 3.8g	13%
Sugars 96.09g	64%
Protein 11.3g	18%

Milky WayÂ® Candy Bar Cake Recipe

Ingredients