Microwave Custard For Two Recipe

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Ingredients

Cost per recipe $0.45 view details

Directions

  1. In a 2 cup glass measure, heat lowfat milk on high for 2 min. Add in sugar, salt, egg and vanilla. Beat well and pour into 2 custard cups. Microwave on "low" for 5- 7 min, till it begins to bubble.Note: For Bread Pudding, add in bread and raisins. Pour into 3 custard cups and microwave on low for approximately 9 min.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 263g
Calories 177  
Calories from Fat 58 33%
Total Fat 6.44g 8%
Saturated Fat 2.71g 11%
Trans Fat 0.0g  
Cholesterol 197mg 66%
Sodium 156mg 7%
Potassium 379mg 11%
Total Carbs 17.29g 5%
Dietary Fiber 0.0g 0%
Sugars 17.74g 12%
Protein 12.73g 20%
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