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Ingredients
- 2 c. beef broth
- 1/4 c. soy sauce
- 1/3 c. cornstarch
Directions
- Use any kind of meat cooked grnd, sliced leftover roast and/or possibly pork cut into bite-size pcs. Can use separate or possibly combination.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 586g | |
| Calories 230 | |
| Calories from Fat 10 | 4% |
| Total Fat 1.1g | 1% |
| Saturated Fat 0.54g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 5162mg | 215% |
| Potassium 399mg | 11% |
| Total Carbs 43.99g | 12% |
| Dietary Fiber 0.9g | 3% |
| Sugars 1.08g | 1% |
| Protein 9.59g | 15% |
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