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Marshmallow Fluff Icing Recipe

Name: Marshmallow Fluff Icing
Cuisine: American
Ingredients: 1 pound of butter (no substitutes); 2 jars marshmallow creme; 1 pound box 10x sugar; 2 teaspoon vanilla

by CookEatShare Cookbook

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Sweet, fluffy and perfect for any cake!

Servings: 10

Quick and Easy

American

Ingredients

Cost per serving $0.43 view details

1 pound of butter (no substitutes)
2 jars marshmallow creme
1 pound box 10x sugar
2 teaspoon vanilla

Directions

Beat butter till creamy.
Add in marshmallow fluff and incorporate into butter.
Slowly add in 10x sugar and vanilla.
Continue beating till light and fluffy.
DELICIOUS!

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Amount Per Serving	%DV
Serving Size 46g
Recipe makes 10 servings
Calories 328
Calories from Fat 323	98%
Total Fat 36.79g	46%
Saturated Fat 23.3g	93%
Trans Fat 0.0g
Cholesterol 98mg	33%
Sodium 261mg	11%
Potassium 12mg	0%
Total Carbs 0.13g	0%
Dietary Fiber 0.0g	0%
Sugars 0.13g	0%
Protein 0.39g	1%

Marshmallow Fluff Icing Recipe

Ingredients