The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Marie's Salsa Pizzaiola

Marie's Salsa Pizzaiola Recipe

Name: Marie's Salsa Pizzaiola
Ingredients: 3 T extra virgin olive oil; 1 c. onion, finely minced; 1 T garlic, finely minced; 4 c. Roma (Italian) tomatoes, coarsely minced; 1 (6 ounce) can tomato paste; 1 T dry oregano; 1 teaspoon dry basil; 1 bay leaf; 4 T brown sugar; 1 T salt; Grnd pepper as desired

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 684 views

0 reviews | 0 comments

Ingredients

Cost per recipe $8.93 view details

3 T extra virgin olive oil
1 c. onion, finely minced
1 T garlic, finely minced
4 c. Roma (Italian) tomatoes, coarsely minced
1 (6 ounce) can tomato paste
1 T dry oregano
1 teaspoon dry basil
1 bay leaf
4 T brown sugar
1 T salt
Grnd pepper as desired

Directions

Mix together and boil one hour slowly or possibly microwave in a covered casserole at high temperature till desired thickness. Remove bay leaf. Makes excellent pizza or possibly pasta sauce and freezes well.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 896g
Calories 482
Calories from Fat 140	29%
Total Fat 15.98g	20%
Saturated Fat 2.38g	10%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 3707mg	154%
Potassium 3286mg	94%
Total Carbs 83.88g	22%
Dietary Fiber 17.5g	58%
Sugars 53.56g	36%
Protein 14.3g	23%

Marie's Salsa Pizzaiola Recipe

Ingredients