Macaroni Salad with Shrimp Recipe

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1 vote | 920 views

My mother's recipe which has everyone coming back for more

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  • 1 lb elbow macaroni
  • 2, 3, or 4 cans tiny ice cap shrimp depends on your own love of shrimp (fresh shrimp does not taste as good)
  • 1 stalk celery, diced fine
  • 1 small green pepper, diced fine
  • 1 small onion, diced fine
  • 3 tbs oil
  • 3 tbs vinegar (any kind will do)
  • 1 tsp salt
  • 1 tsp pepper
  • 1 cup sour cream
  • 1 cup salad dressing


  1. Cook elbow macaroni to your liking
  2. Drain and add the following
  3. Diced pepper, celery, onion and shrimp
  4. Add salt, pepper, oil, vinegar, sour cream, salad dressing and mix thoroughly.
  5. Sour cream can be omitted if you choose. I like it because it makes the salad creamier.
  6. If needed add more salad dressing to your desired consistancy and refridgerate until ready to serve


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