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Lu's Italian Meatballs Recipe

Name: Lu's Italian Meatballs
Ingredients: 1 pound hamburg; 1 egg; 2 c. bread cubes; 1 1/2 teaspoon salt; 1 teaspoon pepper; 1/2 teaspoon oregano; 1/2 c. grated cheese; 1 tbsp. parsley flakes; 1/2 teaspoon garlic salt

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.71 view details

1 pound hamburg
1 egg
2 c. bread cubes
1 1/2 teaspoon salt
1 teaspoon pepper
1/2 teaspoon oregano
1/2 c. grated cheese
1 tbsp. parsley flakes
1/2 teaspoon garlic salt

Directions

Mix thoroughly all ingredients till bread and seasonings are all blended in the meat. Form into 1 1/4-inch balls and brown in oil. Put meatballs into spaghetti sauce and let simmer for at least 1 hour.

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Amount Per Serving	%DV
Serving Size 105g
Recipe makes 10 servings
Calories 288
Calories from Fat 73	25%
Total Fat 8.21g	10%
Saturated Fat 2.92g	12%
Trans Fat 0.0g
Cholesterol 50mg	17%
Sodium 837mg	35%
Potassium 151mg	4%
Total Carbs 43.32g	12%
Dietary Fiber 3.0g	10%
Sugars 3.79g	3%
Protein 11.13g	18%

Lu's Italian Meatballs Recipe

Ingredients