Print
Email
Add a photoServings: 18
Ingredients
- Â Â Margarine
- 1/2 c. Sunflower oil
- 1/3 c. Brown sugar
- 2 Tbsp. Sugar
- 1 x Egg white
- 3/4 tsp Vanilla
- 3 Tbsp. Water
- 2 c. Rolled oats
- 1/3 c. White flour
- 1/3 c. Whole-wheat flour
- 1/4 tsp Salt
- 1/2 tsp Baking soda
- 1 tsp Grnd cinnamon
Directions
- Preparation Time: 0:15Preheat oven to 350 f; grease cookie sheet with margarine; cream oil with sugars; add in egg white, vanilla and water, mixing well; add in oats, flours, salt, baking soda and cinnamon, mixing only till blended; Don't OVERMIXor you will lose the texture of the oats; drop batter by teaspoonfuls onto cookie sheet and bake for 10 - 15minutes.
- Makes 3 dozencookies.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 32g | |
| Recipe makes 18 servings | |
| Calories 163 | |
| Calories from Fat 103 | 63% |
| Total Fat 11.74g | 15% |
| Saturated Fat 1.68g | 7% |
| Trans Fat 0.94g | |
| Cholesterol 0mg | 0% |
| Sodium 128mg | 5% |
| Potassium 43mg | 1% |
| Total Carbs 13.5g | 4% |
| Dietary Fiber 1.1g | 4% |
| Sugars 5.47g | 4% |
| Protein 1.46g | 2% |
