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Servings: 2
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Ingredients

Cost per serving $1.83 view details

Directions

  1. Mix all ingredients together, except Little Smokies, in a large pot.
  2. Heat the mix until bubbling then add sausages.
  3. Heat through and serve hot.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 188g
Recipe makes 2 servings
Calories 391  
Calories from Fat 161 41%
Total Fat 18.21g 23%
Saturated Fat 9.61g 38%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 1352mg 56%
Potassium 516mg 15%
Total Carbs 56.0g 15%
Dietary Fiber 0.6g 2%
Sugars 51.7g 34%
Protein 4.78g 8%
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