Bar B Que Smokies Recipe

Name: Bar B Que Smokies
Ingredients: 1 pound or possibly more of Little Smokie sausages or possibly weiners cut in 1 inch pcs; 3/4 c. mustard; 1 c. grape jelly; 1/2 c. brown sugar

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 2575 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.20 view details

1 pound or possibly more of Little Smokie sausages or possibly weiners cut in 1 inch pcs
3/4 c. mustard
1 c. grape jelly
1/2 c. brown sugar

Directions

Mix mustard, jelly and brown sugar. Heat to simmering. Stir in smokies or possibly weiners cut in 1 inch pcs. Keep hot. Serve on toothpicks.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 158g
Recipe makes 4 servings
Calories 359
Calories from Fat 16	4%
Total Fat 1.89g	2%
Saturated Fat 0.13g	1%
Trans Fat 0.01g
Cholesterol 0mg	0%
Sodium 563mg	23%
Potassium 146mg	4%
Total Carbs 88.22g	24%
Dietary Fiber 2.4g	8%
Sugars 70.11g	47%
Protein 2.2g	4%

Bar B Que Smokies Recipe

Ingredients