Lime Jello Cream Cheese Salad Recipe

click to rate
0 votes | 1679 views
Servings: 2

Ingredients

Cost per serving $1.98 view details
  • 1 pkg. (3 ounce) cream cheese
  • 1 pkg. (3 ounce) lime Jello
  • 1 3/4 c. boiling water
  • 1 can #2 crushed pineapple, liquid removed
  • 1/2 c. minced pecans

Directions

  1. Thoroughly blend cream cheese and Jello. Add in boiling water. Stir till cheese mix is completely melted. Refrigerate till cool. Stir in pineapple and nuts. Refrigerate again till hard. Serve on beds of lettuce or possibly in a cantaloupe.

Toolbox

Add the recipe to which day?
« Today - May 03 »
Today - May 03
May 4 - 10
May 11 - 17
May 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 306g
Recipe makes 2 servings
Calories 407  
Calories from Fat 215 53%
Total Fat 24.95g 31%
Saturated Fat 9.1g 36%
Trans Fat 0.0g  
Cholesterol 47mg 16%
Sodium 343mg 14%
Potassium 121mg 3%
Total Carbs 42.22g 11%
Dietary Fiber 1.4g 5%
Sugars 38.53g 26%
Protein 7.16g 11%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment