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Hostess Jello Salad Recipe

Name: Hostess Jello Salad
Ingredients: 1 sm. pkg. lemon Jello; 1 sm. pkg. lime Jello; 2 c. warm water; 1 sm. flat can crushed pineapple; 3/4 c. canned lowfat milk; 1/2 c. minced walnuts; 1 pound carton sm. curd cottage cheese; 2 tbsp. horseradish; 1 c. salad dressing

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.75 view details

1 sm. pkg. lemon Jello
1 sm. pkg. lime Jello
2 c. warm water
1 sm. flat can crushed pineapple
3/4 c. canned lowfat milk
1/2 c. minced walnuts
1 pound carton sm. curd cottage cheese
2 tbsp. horseradish
1 c. salad dressing

Directions

Mix Jello and water till dissolved. Add in lowfat milk, horseradish and salad dressing; mix till smooth. Add in all remaining ingredients and pour into 9x13 inch or possibly 10x14 inch pan. Chill till set and serve on lettuce leaf.

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Amount Per Serving	%DV
Serving Size 242g
Recipe makes 6 servings
Calories 270
Calories from Fat 123	46%
Total Fat 14.1g	18%
Saturated Fat 1.57g	6%
Trans Fat 0.07g
Cholesterol 7mg	2%
Sodium 720mg	30%
Potassium 252mg	7%
Total Carbs 27.08g	7%
Dietary Fiber 0.7g	2%
Sugars 16.74g	11%
Protein 10.4g	17%

Hostess Jello Salad Recipe

Ingredients