Ten Layer Jello Salad Or Rainbow Salad Recipe

Name: Ten Layer Jello Salad Or Rainbow Salad
Ingredients: 2 (3 ounce.) Packages lemon Jello; 2 (3 ounce.) Packages lime Jello; 2 (3 ounce.) Packages orange Jello; 2 (3 ounce.) Packages strawberry Jello; 2 (3 ounce.) Packages black cherry Jello; 3 (12 ounce.) cans Carnation evaporated lowfat milk

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.28 view details

2 (3 ounce.) Packages lemon Jello
2 (3 ounce.) Packages lime Jello
2 (3 ounce.) Packages orange Jello
2 (3 ounce.) Packages strawberry Jello
2 (3 ounce.) Packages black cherry Jello
3 (12 ounce.) cans Carnation evaporated lowfat milk

Directions

Dissolve 1 package lemon Jello with 3/4 c. boiling water. Add in 3/4 c. Carnation lowfat milk and mix well. Pour into 9 x 13 inch pan. Let set for 1 hour or possibly more. Dissolve the other package of lemon Jello with 3/4 c. boiling water. Add in 3/4 c. cool water and mix well. Pour over first layer. Let set for 1 to 1 1/2 hrs. Repeat layers 1 and 2, using the lime, orange, strawberry, and black cherry Jello, making a total of 10 layers. Unmold to serve.

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Amount Per Serving	%DV
Serving Size 101g
Recipe makes 12 servings
Calories 311
Calories from Fat 20	6%
Total Fat 2.32g	3%
Saturated Fat 1.41g	6%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 363mg	15%
Potassium 98mg	3%
Total Carbs 67.23g	18%
Dietary Fiber 0.0g	0%
Sugars 64.07g	43%
Protein 7.62g	12%

Ten Layer Jello Salad Or Rainbow Salad Recipe

Ingredients