Horseradish And Citrus Crusted Tuna With Beer Sauce Recipe

• 1 Tbsp. extra virgin olive oil
• 2 Tbsp. minced shallots
• 1 c. chicken stock
• 1 c. porter
• 1 Tbsp. molasses Salt to taste Freshly-grnd black pepper to taste
• 2 Tbsp. extra virgin olive oil
• 1 c. minced Smithfield ham
• 1/4 c. julienned onions
• 2 Tbsp. minced garlic
• 2 lb potatoes peeled, and cut into 1" cubes and blanched till tender
• 3 Tbsp. Creole mustard
• 1 Tbsp. minced parsley
• 1 Tbsp. minced chives Salt to taste Freshly-grnd black pepper to taste
• 4 x tuna big-eye steaks, 1" thick Extra virgin olive oil as needed Salt to taste Freshly-grnd black pepper to taste
• 1/2 c. grated fresh horseradish
• 2 Tbsp. blanched lemon zest
• 2 Tbsp. blanched orange zest
• 2 Tbsp. fresh orange juice Creole mustard

Directions