Servings: 4
Ingredients
Directions
- Heat oven to 350 degrees. Line cookie sheet with aluminum foil; spray with cooking spray. Place pretzels in large bowl. Mix remaining ingredients; drizzle over pretzels, stirring to coat.
- Spread pretzels proportionately on cookie sheet. Bake 8 min, stirring once. Cold on sheet. Loosen pretzels from foil. Store in airtight container at room temperature.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 255g | |
Recipe makes 4 servings | |
Calories 963 | |
Calories from Fat 72 | 7% |
Total Fat 8.23g | 10% |
Saturated Fat 1.56g | 6% |
Trans Fat 0.35g | |
Cholesterol 0mg | 0% |
Sodium 3240mg | 135% |
Potassium 348mg | 10% |
Total Carbs 201.21g | 54% |
Dietary Fiber 7.4g | 25% |
Sugars 19.72g | 13% |
Protein 24.65g | 39% |
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