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Homemade Ice Cream Recipe

Name: Homemade Ice Cream
Ingredients: 6 Large eggs; 1 2/3 c. sugar; 2 teaspoon vanilla; 1 lg. can Eagle Brand condensed lowfat milk; 1 lg. can evaporated lowfat milk; Homogenized lowfat milk; Fruit or possibly chocolate chips (opt.)

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.70 view details

6 Large eggs
1 2/3 c. sugar
2 teaspoon vanilla
1 lg. can Eagle Brand condensed lowfat milk
1 lg. can evaporated lowfat milk
Homogenized lowfat milk
Fruit or possibly chocolate chips (opt.)

Directions

Beat Large eggs; gradually add in sugar and Eagle Brand lowfat milk. Mix evaporated lowfat milk and vanilla. Add in to first mix. Add in fruit or possibly chips. Pour into freezer and finish filling with lowfat milk. Makes 1 gallon.

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Amount Per Serving	%DV
Serving Size 131g
Recipe makes 12 servings
Calories 339
Calories from Fat 79	23%
Total Fat 8.93g	11%
Saturated Fat 4.8g	19%
Trans Fat 0.0g
Cholesterol 129mg	43%
Sodium 128mg	5%
Potassium 305mg	9%
Total Carbs 57.11g	15%
Dietary Fiber 0.0g	0%
Sugars 57.09g	38%
Protein 8.97g	14%

Homemade Ice Cream Recipe

Ingredients