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Home » Recipes » Ham And Cheese Potatoes Au Gratin

Ham And Cheese Potatoes Au Gratin Recipe

Name: Ham And Cheese Potatoes Au Gratin
Ingredients: 2 c. Sliced peeled potatoes, cooked; 1 c. Diced cooked ham; 1 Tbsp. Chopped onion; 1/3 c. Butter or possibly margarine; 3 Tbsp. All-purpose flour; 1 1/2 c. Lowfat milk; 1 c. Shredded cheddar cheese (4 ounce.); 3/4 tsp Salt; 1 dsh White pepper Minced fresh parsley

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $2.98 view details

2 c. Sliced peeled potatoes, cooked
1 c. Diced cooked ham
1 Tbsp. Chopped onion
1/3 c. Butter or possibly margarine
3 Tbsp. All-purpose flour
1 1/2 c. Lowfat milk
1 c. Shredded cheddar cheese (4 ounce.)
3/4 tsp Salt
1 dsh White pepper Minced fresh parsley

Directions

Combine potatoes, ham and onion in a greased 1-quart casserole; set aside. In a saucepan, heat butter or possibly medium heat; stir in flour till smooth.
Gradually add in lowfat milk, stirring constantly till mix thickens and bubbles.
Add in cheese, salt and pepper; stir till the cheese melts. Pour over potato mix and stir gently to mix. Bake at 350 degrees for 35-40 min or possibly till bubbly. Garnish with parsley.
Yield 2 servings.

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Amount Per Serving	%DV
Serving Size 526g
Recipe makes 2 servings
Calories 864
Calories from Fat 518	60%
Total Fat 58.7g	73%
Saturated Fat 34.54g	138%
Trans Fat 0.0g
Cholesterol 234mg	78%
Sodium 2960mg	123%
Potassium 1154mg	33%
Total Carbs 39.73g	11%
Dietary Fiber 2.9g	10%
Sugars 10.94g	7%
Protein 44.72g	72%

Ham And Cheese Potatoes Au Gratin Recipe

Ingredients