Ground Turkey Goulash Recipe

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Great one pot meal!

Servings: 4
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Ingredients

Cost per serving $1.24 view details

Directions

  1. Place cooked ground turkey (or 1 lb. uncooked and browned) in a nonstick skillet with seasonings.
  2. Add in tomatoes, green pepper, onion, mushrooms with liquid and bouillon; bring to a boil.
  3. Add in macaroni (don't stir in) and continue to boil, uncovered, until macaroni absorbs all of the liquid and is tender, about 20 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 421g
Recipe makes 4 servings
Calories 340  
Calories from Fat 106 31%
Total Fat 11.87g 15%
Saturated Fat 3.0g 12%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 851mg 35%
Potassium 835mg 24%
Total Carbs 30.39g 8%
Dietary Fiber 4.6g 15%
Sugars 8.43g 6%
Protein 28.76g 46%
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