Ground Turkey Goulash Recipe

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1 vote | 1750 views
Servings: 4

Ingredients

Cost per serving $1.27 view details

Directions

  1. Brown turkey in non stick skillet. Add in vegetables and bouillon. Bring to a boil and add in macaroni. Boil, uncovered till macaroni is tender and liquid is absorbed, about 20 min. If needed, add in more tomato.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 441g
Recipe makes 4 servings
Calories 308  
Calories from Fat 91 30%
Total Fat 10.14g 13%
Saturated Fat 2.69g 11%
Trans Fat 0.31g  
Cholesterol 90mg 30%
Sodium 593mg 25%
Potassium 861mg 25%
Total Carbs 29.76g 8%
Dietary Fiber 4.5g 15%
Sugars 8.06g 5%
Protein 25.43g 41%
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