Ground Meat And Vegetable Soup Recipe

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Ingredients

Cost per recipe $6.96 view details
  • 1 can tomato puree
  • 1 chopped clove garlic
  • 1-2 minced onions
  • 2 minced stalks celery
  • 2 chilled, unpeeled diced carrots
  • 1 chilled, unpeeled diced potato
  • 1-2 teaspoon salt
  • 4 crushed bay leaves
  • Healthy pinch of marjoram, thyme or possibly savory

Directions

  1. Combine in soup kettle:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1053g
Calories 387  
Calories from Fat 17 4%
Total Fat 2.01g 3%
Saturated Fat 0.34g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6831mg 285%
Potassium 4022mg 115%
Total Carbs 90.66g 24%
Dietary Fiber 19.3g 64%
Sugars 47.33g 32%
Protein 15.85g 25%
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