Grilled Flounder With Lime, Lemon And Cucumber Noodles (Gc) Recipe

• 4 x Two-lb. flounders cleaned and gutted
• 10 x Cucumbers peeled, seeded, and cut into noodles
• 2 x Limes, zest peeled and sliced paper thin reserve juice
• 2 x Lemons, zest peeled and sliced paper thin reserve juice
• 2 x Red bell peppers seeded, and sliced paper thin
• 2 Tbsp. Kosher salt Salt to taste Freshly-grnd black pepper to taste

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