Green Chicken ( Murg Hariyali ) Recipe

• 300 ml lowfat yoghurt
• 300 gm mint leaves
• 300 gm coriander leaves
• 2 tsp ginger minced
• 2 tsp garlic minced
• 1 tsp green chillics minced
• 1 tsp turmeric pwdr salt
• 8 lrg chicken drumsticks
• 6 Tbsp. sunflower oil
• 6 x cloves
• 10 x black peppercorns
• 4 x cm stick cinnamon
• 6 x cardamom
• 2 lrg onions sliced finely
• 2 Tbsp. flaked almonds
• 1 tsp dry mint pwdr

Directions