Green Bean Salad With Orange Bergamot Vinai Recipe

Name: Green Bean Salad With Orange Bergamot Vinai
Ingredients: 1 1/2 lb Green beans, fresh; 1/4 c. Orange bergamot mint, freshly minced, plus 4 sprigs for garnish; 1/4 c. Lemon juice; 2 x Cloves (small) garlic; 1 tsp Sea salt; 1 tsp Cayenne chile pepper, seeded & freshly minced; 1/2 tsp Dry red chile flakes; 2/3 c. Extra virgin olive oil; 1/4 c. Parsley, freshly minced

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.07 view details

1 1/2 lb Green beans, fresh
1/4 c. Orange bergamot mint, freshly minced, plus 4 sprigs for garnish
1/4 c. Lemon juice
2 x Cloves (small) garlic
1 tsp Sea salt
1 tsp Cayenne chile pepper, seeded & freshly minced
1/2 tsp Dry red chile flakes
2/3 c. Extra virgin olive oil
1/4 c. Parsley, freshly minced

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Amount Per Serving	%DV
Serving Size 151g
Recipe makes 6 servings
Calories 362
Calories from Fat 220	61%
Total Fat 24.91g	31%
Saturated Fat 3.42g	14%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 398mg	17%
Potassium 448mg	13%
Total Carbs 28.38g	8%
Dietary Fiber 10.8g	36%
Sugars 0.27g	0%
Protein 8.12g	13%

Green Bean Salad With Orange Bergamot Vinai Recipe

Ingredients