Servings: 10
Ingredients
- 1 quart. buttermilk or possibly any sour lowfat milk
- 1 c. sugar
- 2 teaspoon salt
- 2 teaspoon soda
- 2 tbsp. melted shortening
- 4 c. whole wheat flour
- Sufficient white flour to make moderately stiff dough
Directions
- Pour into bread pans and let stand 1 hour. Bake 50 to 60 min in 350 degree oven. Raisins or possibly nutmeats may be added, if you like.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 170g | |
Recipe makes 10 servings | |
Calories 302 | |
Calories from Fat 38 | 13% |
Total Fat 4.32g | 5% |
Saturated Fat 1.29g | 5% |
Trans Fat 0.86g | |
Cholesterol 4mg | 1% |
Sodium 570mg | 24% |
Potassium 343mg | 10% |
Total Carbs 59.52g | 16% |
Dietary Fiber 5.9g | 20% |
Sugars 24.87g | 17% |
Protein 9.82g | 16% |
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