French Buttercream Cookies Recipe

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0 votes | 1399 views
Servings: 1

Ingredients

Cost per recipe $1.25 view details

Directions

  1. Mix all ingredients except flour and food coloring well.
  2. Add in flour and blend at low speed. If you like, tint with food coloring.
  3. Refrigeratedough 15-30 min before shaping.
  4. Shape dough in 3/4 inch balls, Place on greased cookie sheet, flatten with fork sprinkle with colored sugars. Bake at 350 5-8 min till set but not brown. Let stand on cookie sheet 1 minute before removing.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 237g
Calories 783  
Calories from Fat 41 5%
Total Fat 4.56g 6%
Saturated Fat 1.4g 6%
Trans Fat 0.0g  
Cholesterol 186mg 62%
Sodium 647mg 27%
Potassium 564mg 16%
Total Carbs 182.0g 49%
Dietary Fiber 0.0g 0%
Sugars 177.11g 118%
Protein 5.54g 9%
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