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Easy Chicken Salad Recipe

Name: Easy Chicken Salad
Cuisine: American
Ingredients: 6-8 chicken breast halves, cooked and deboned; 6 or possibly less celery stalks, minced; 1 can liquid removed Chinese water chestnuts, sliced; 2 c. seedless white grapes, cut in half, about 1 c.; Low calorie mayonnaise; 1/4 to 1/2 c. fresh lemon juice

by CookEatShare Cookbook

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Great on it's own. In a sandwich. Or on top of pasta or crackers.

Servings: 8

American

Ingredients

Cost per serving $1.91 view details

6-8 chicken breast halves, cooked and deboned
6 or possibly less celery stalks, minced
1 can liquid removed Chinese water chestnuts, sliced
2 c. seedless white grapes, cut in half, about 1 c.
Low calorie mayonnaise
1/4 to 1/2 c. fresh lemon juice

Directions

Chop chicken into bite sized pieces.
Combine grapes, celery, and water chestnuts.
Add in mayonnaise and lemon juice. Mix well.
Keep chilled until ready.

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Amount Per Serving	%DV
Serving Size 240g
Recipe makes 8 servings
Calories 342
Calories from Fat 107	31%
Total Fat 11.87g	15%
Saturated Fat 3.34g	13%
Trans Fat 0.15g
Cholesterol 78mg	26%
Sodium 100mg	4%
Potassium 620mg	18%
Total Carbs 30.25g	8%
Dietary Fiber 0.8g	3%
Sugars 6.37g	4%
Protein 27.76g	44%

Easy Chicken Salad Recipe

Ingredients