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Dr. Pepper Baked Beans Recipe

Name: Dr. Pepper Baked Beans
Ingredients: 28 ounce Pork & Beans, Canned; 1 x Onion, Finely Minced; 1 x Green Pepper, Finely Minced; 1 x Tomato, Finely Minced; 1/2 c. Brown Sugar, Dark, Packed; 1/3 c. Dr. Pepper; 1/8 tsp Cloves, Grnd

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.55 view details

28 ounce Pork & Beans, Canned
1 x Onion, Finely Minced
1 x Green Pepper, Finely Minced
1 x Tomato, Finely Minced
1/2 c. Brown Sugar, Dark, Packed
1/3 c. Dr. Pepper
1/8 tsp Cloves, Grnd

Directions

Preheat oven to 350 degrees F. Drain liquid from pork and beans. pour into baking dish. Gently fold in onion, pepper, and tomato. Combine sugar, Dr. Pepper, and cloves till sugar is dissolved. Pour proportionately over bean mix. Bake, covered, for 30 min. Serve with Vernors L' Duckling.

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Amount Per Serving	%DV
Serving Size 273g
Recipe makes 4 servings
Calories 383
Calories from Fat 94	25%
Total Fat 10.46g	13%
Saturated Fat 3.59g	14%
Trans Fat 0.0g
Cholesterol 85mg	28%
Sodium 85mg	4%
Potassium 955mg	27%
Total Carbs 37.31g	10%
Dietary Fiber 3.5g	12%
Sugars 29.26g	20%
Protein 35.49g	57%

Dr. Pepper Baked Beans Recipe

Ingredients