North american vegetarian recipes
All recipes » North american » Vegetarian
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BrusselsNo not the country famous for Beer, Diamonds and Waffles, but a rather a tested method to make anyone eat Brussel Sprouts. Serve as a side to steak,… |
John Spottiswood
Feb 2010 Advanced |
11 votes
5049 views
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Spinach Wonton RavioliI was inspired by a recipe I saw in a magazine. Then I saw Giada on the FoodNetwork recently use wonton skins. Her tip to make sure there are no… |
Winelady Cooks
Feb 2010 Intermediate |
2 votes
3679 views
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Gnocchi al gorgonzola (Potato gnocchi with Creamy Gorgonzola Sauce)It's Thursday, and the Romans out there will know that Thursdays in Rome… |
Frank Fariello
Feb 2010 Advanced |
4 votes
15928 views
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Roasted almonds with Quinoa, Flax and Sunflower seedThis is a great, healthy snack that we had up in Park City this week. We all munched happily all week, and got… |
John Spottiswood
Feb 2010 Advanced |
6 votes
5938 views
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Milk Dud CookiesI have made a lot of desserts in my day (obviously) but all my housemates said that these were the BEST that I have ever made. The flavor also… |
Katherine Martin
Feb 2010 Intermediate |
1 vote
11190 views
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Healthy Baked Macaroni and Cheese with SpinachComfort food at it's best, macaroni and cheese isn't a meal generally thought of as lean and healthy, never… |
Naomi Rendall
Feb 2010 Intermediate |
2 votes
4009 views
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Carrot Cake Pancakes with Honey ButterThese light and fluffy flapjacks come from Cooking Light Magazine. A healthy wait to have your carrot cake and… |
Danielle Pallaske
Feb 2010 Advanced |
3 votes
3669 views
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Blueberry Corn MuffinsThis muffin recipe is my own and was the result of being short on ingredients, particularly white flour.( I followed my old recipe for basic muffins… |
Spicie Foodie
Feb 2010 Intermediate |
1 vote
3959 views
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Split-Pea SoupEvery time I think of split pea soup, it reminds me of my Dad. He rarely cooks, but every now and again, he will bust out the crock pot and make… |
Casey Angelova
Feb 2010 Professional |
1 vote
2447 views
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Fresh Basil PestoA delicious basil pesto that is simple to whip up. |
Ashley Tozer
Feb 2010 Intermediate |
2 votes
2580 views
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Chunky GuacamoleWant to reduce your cholesterol intake? 1. Try fresh avocado on sandwiches and toast or substitute as a spread in place of many other popular… |
A2Z Healthy Vegetarian Cuisine
Feb 2010 Intermediate |
1 vote
2316 views
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Chili Colorado“Oh Mom, that looks so good!” Yeah, I did it again! Another soup Max will eat! He loves Lima beans, he loves chili, and he loves carrots and red… |
Vegetarian Perspective
Feb 2010 Intermediate |
2 votes
3257 views
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Blender-Killin Hummus for MargaretWARNING: You're on your own for measurements with this one. Let it be known to all who venture forth that I… |
Tracy Morris
Feb 2010 Intermediate |
1 vote
1720 views
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Guinness Chocolate Cake & Bailey's ButtercreamI personally call this an "Irish Car Bomb Cupcake" - after the popular American Beer Cocktail, but whatever you… |
Katherine Martin
Feb 2010 Intermediate |
5 votes
7531 views
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Quinoa PuddingA sweet and creamy play on rice pudding. It can be eaten for dessert or as a wholesome and hearty breakfast. |
Pestle Mortar
Feb 2010 Intermediate |
2 votes
4807 views
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