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North american winter recipes with 400 or fewer calories
All recipes » North american » Winter » 400 or fewer calories
Quick 7-Layer DipQuick 7-Layer Dip is a delicious, easy and quick (15) minute appetizer or snack recipe for a large gathering, event or holiday. Made with refried… |
RecipeKing
Jan 2016 Intermediate |
1 vote
2198 views
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Grilled Cheese SticksThese perfectly golden brown toasty, buttery Parmesan crusted Grilled Cheese Sticks are filled with 2 ooey gooey melted cheeses, plus a few more… |
Culinary Envy
Oct 2016 Advanced |
1 vote
1649 views
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Thin Mint Stuffed Chocolate Chip CookiesChocolate chip cookies stuffed with Girl Scout Thin Mint cookies and full of chocolate chips and Andes Mints! |
Arianna Harding
Mar 2018 Intermediate |
1 vote
1779 views
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Soken chicken crusted alll crusted meat,fish,porkchop,steak beef.This is a recipe that you soke the meat after its all cooked it so good… |
GARY ESTESS
Apr 2018 Professional |
1 vote
1303 views
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Anne's Tortellini SoupI'm not ever sure where I got this recipe but it's a keeper. Makes enough soiup for 10-12. |
Anne
Nov 2011 Intermediate |
1 vote
1635 views
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Chocolate Oreo PUDDINGthe first time i created it i felt hey why not make this! |
cortney kelly
May 2013 Intermediate |
1 vote
3352 views
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Green Bean CasseroleI can't do Thanksgiving without this side dish. I like it with 1 cup of shredded Cheddar cheese added to it. |
Cathy Spivak
Nov 2008 Advanced |
1 vote
6710 views
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Vegan Cream of Spinach SoupThe best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about… |
The Blender Girl
Nov 2010 Advanced |
1 vote
2705 views
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Lentil Bulgar Burgers with Fiery Fruit SalsaFruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the… |
BearNakedBaker
Dec 2010 Professional |
1 vote
3305 views
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Country Ratatouillevegetarian recipe using FlavorWave Oven. recipe by Chef Claude |
Rocco 071
Jan 2011 Intermediate |
1 vote
3542 views
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Venison SpaghettiThis recipe can be made with low-fat ground beef. Venison has very little fat, but it has a gamey flavor that many are not accustomed to. Cooking it… |
Sacora
May 2011 Advanced |
1 vote
2843 views
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Open Apple Tarts
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Chef Smith
May 2011 Professional |
1 vote
2062 views
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Lone Star Pork & CabbageWe didn't eat a lot of pork in my house growing up. I grew up thinking that beyond ham and bacon, pork was something that Yankees eat. And yes, we… |
Tracy Morris
Nov 2011 Intermediate |
1 vote
2679 views
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Gingerbread Cake with Drunken Raisins and PersimmonEasy gingerbread cake with rum-flavored raisins served with persimmon slivers |
Vivien
Dec 2011 Intermediate |
1 vote
1691 views
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Breakfast CasseroleEasy to put together and everyone digs in when it hits the table. |
Martha Little
Dec 2011 Advanced |
1 vote
3702 views
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