Mexican none::Raw recipes

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Paloma

Paloma

Andrea Faz
Aug 2008
Intermediate
1 vote
4548 views
Mango Salsa

Mango Salsa

Fresh mango salsa is easy to make and perfect with halibut or salmon or as the salsa in fish tacos. Makes a tasty, colorful appetizer dip with…

Gloria Bass
Mar 2009
Advanced
1 vote
4337 views
DC's Black Bean Hummus

DC's Black Bean Hummus

Just a blend of some of the best ingredients for a fantastic dip or spread

Stephanie Carroll
Jan 2010
Intermediate
1 vote
1933 views
Easy Guacamole

Easy Guacamole

Guacamole is delicious, healthy, and super easy!

Virginia Roper
Jan 2010
Intermediate
1 vote
3128 views
Chunky Guacamole

Chunky Guacamole

Want to reduce your cholesterol intake? 1. Try fresh avocado on sandwiches and toast or substitute as a spread in place of many other popular…

A2Z Healthy Vegetarian Cuisine
Feb 2010
Intermediate
1 vote
2316 views
Peanut Butter Banana Tortilla Snack

Peanut Butter Banana Tortilla Snack

Peanut Butter Banana Tortilla Snack or roll-ups, wow that's a name. Well I don't actually know what to call…

Spicie Foodie
Mar 2010
Intermediate
1 vote
5859 views
Salsa

Salsa

Salsa is easy to make fresh and tastes better than the jarred varieties. Saves a buck, too! I make mine in the Vita-mix, but most food processors…

Cheryl Norman
Mar 2010
Intermediate
1 vote
3820 views
Guacamole

Guacamole

I spend a lot of time on my blog in wistful remembrances of the delicious fruits and vegetables that I used to enjoy in Italy and, conversely,…

Frank Fariello
Jun 2010
Advanced
1 vote
2724 views
Guacamole

Guacamole

It's all about taste. Use salt and pepper, and other than that, don't use many other ingredients. Keep it simple and tasty.

K. Garner
Aug 2010
Intermediate
1 vote
2829 views
Pico de gallo salsa

Pico de gallo salsa

A mild, fresh delicious alternative to the bottle salsa that is a total crowd pleaser!!

Corynn Maxwell
Jan 2011
Intermediate
1 vote
2421 views
Guacamole

Guacamole

This recipe is refreshing and delicious, yet simple and intreging.

Andrew Gluntz
Nov 2011
Advanced
1 vote
2639 views
Fresh Tomato Salsa

Fresh Tomato Salsa

This is one of the many great recipes featured in the new “Recipes From South Of The Border” cookbook. With “Recipes From South Of The Border” you…

Thomas Grossmann
Jan 2012
Intermediate
1 vote
2484 views
Guacamole

Guacamole

Thank goodness colors have changed since the 70's. Remember when guacamole green was the color of most people's kitchens?? My sister and her…

Beth Roan
Jul 2012
Intermediate
1 vote
4209 views
Pasta With Smoky Chipotle Sauce

Pasta With Smoky Chipotle Sauce

Raw Vegan (or gently warmed) - rich, creamy, smoky and QUICK!

Rawfully Tempting
Jan 2013
Intermediate
1 vote
3674 views
Mexican Salad

Mexican Salad

This is a refreshing traditional Mexican salad with a dressing of olive oil, lime juice and honey. The nice bite can be toned down to taste by…

Renee Bryant
Apr 2013
Intermediate
1 vote
2373 views