Mango Salsa Recipe

• 1 ripe mango, peeled, pitted, and diced (about 1 1/2 cup)
• 1/2 medium red onion, finely chopped
• 1 Jalapeño chile, minced (include ribs and seeds for a hotter taste if desired)
• 1 small cucumber, peeled and diced (about 1 cup)
• 3 Tbsp fresh cilantro leaves, chopped
• 3 Tbsp fresh lime juice
• 1/2 red bell pepper, seeded and diced
• 1/2 cup jicama, cut into matchsticks (optional)
• Salt and pepper to taste

Directions