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Quick and easy Japanese recipes costing less than $3.0 per serving
All recipes » Japanese
Chocolate Drop CookiesGood for children's snack :-) Easy, simple and yummy! |
Yuri Matsuura
Mar 2010 Intermediate |
1 vote
3119 views
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MACHA MADELEINESSince many friends asked me, here is a Japanese-style Madeleine. Madeleines are easy to make and can be come into infinite variations. Since I… |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
2094 views
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Eggplant and green peppers with misoMy aunt in Tottori, Japan, is an awesome cook. They farm rice and market miniature vegetables such as tiny… |
Lynn Yamamoto
May 2010 Beginner |
2 votes
3392 views
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Stir Fried Shitake Mushrooms, Cabbage & Baby Bok ChoyHere is a quick and easy stir fry vegetable dish. I love wok vegetables. I usually make them several times a… |
Bob Vincent
Mar 2012 Intermediate |
1 vote
2532 views
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Miso Dressingcan add more water |
jen
Mar 2014 Intermediate |
1 vote
3579 views
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5 Ingredient Rice BitesFor this recipe you will need to use ONLY freshly cooked hot rice.Cold rice becomes harder to mold and also it loses its flavour.This can be served… |
Saru
Nov 2014 Advanced |
1 vote
1979 views
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Japanese Mum's ChickenNeeded a recipe easily doubled or tripled for a dinner party for 15. This should be great. Oh. No worries. I already did! Found it on Food.com |
K. Garner
Jan 2013 Intermediate |
1 vote
1800 views
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Tonkatsu SauceA sauce for Japanese pork cutlets. Used in fried rice, and yokisoba. Would probably go well on a lot of other things too! |
Anne Kruse
Jan 2011 Intermediate |
2 votes
1783 views
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Tofu and Peanut Butter Udon NoodlesSpeedy vegetarian recipe with a fantastic satay-style sauce. |
Hungry Jenny
Apr 2010 Intermediate |
2 votes
2527 views
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