Cowboy Stew Recipe

• 4 lb beef, stew, meat, cut into cubes
• 4 lrg onion, cut into large pcs
• 6 x carrot, thickly, sliced
• 2 x celery, stalks, coarsely, minced
• 1 lrg turnip, cut into large pcs
• 1 c. red wine
• 1 can tomato soup, use Campbell's Tomato with Basil for added flavour
• 1 can beef broth
• 1 c. water
• 1 x bay leaf
• 1 clv garlic, finely, minced salt, to taste pepper, to taste

Directions