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Vegetarian recipes
All recipes » Vegetarian
Eggplant with Potatoes and Cherry TomatoesThis is just typical of Deva Naturals Tag line: "Healthy and Delicous go hand in hand". With our Indian… |
Nitti Sachdeva
Feb 2010 Intermediate |
1 vote
1592 views
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Paella "Reina Sofia"Well, I suppose that it is paella week at our house. I just couldn't resist trying out another kind of paella—a vegetarian paella that I have dubbed… |
Frank Fariello
Feb 2010 Advanced |
1 vote
2233 views
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Vangi BhathVangi Bhat is a delicious one pot meal. It is a wonderful combination of eggplant and rice combined with lovely aromatic spices. This is a typical… |
Rumana Ambrin Rawat (My Blog: http://rumanarawat.blogspot.com)
Mar 2010 Intermediate |
1 vote
4436 views
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Israeli couscous with lentils and red wine vinaigretteA simple, nutritious, cheap but not cheap-tasting meal that can be eaten hot, cold, or any temperature in… |
Hannah Wong
Mar 2010 Intermediate |
1 vote
2051 views
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White Veggie LasagnaLasagna, in most of its incarnations, is one of my all time favorite foods. This particular one uses no tomato product, thus it’s white. White sauce… |
Lazaro Cooks
Mar 2010 Advanced |
1 vote
2498 views
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Eggplant Parmigiana, but healthy!I was looking for a health eggplant parmigiana recipe and found one on the New York Times blog "The Temporary… |
Megan DeLong
May 2010 Intermediate |
1 vote
1793 views
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Creamy Spinach PillowsBefore my family and I changed to a plant-based diet, one of our absolute favorite recipes was the Tuna Puff or others may call it Chicken Pillows.… |
Kiki Thompson
Jun 2010 Advanced |
1 vote
5802 views
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Creamed Spinach
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Brett Ede
Jul 2010 Professional |
1 vote
2212 views
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Fordhook Limas & Kelp Noodle Pesto with LemonToday’s recipe consists of my favorite kelp noodle “pasta”, lightly cooked fordhook lima beans, a mostly raw… |
CrunchyLettuce
Jul 2010 Intermediate |
1 vote
2076 views
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Rosemary-Lemon Portobello with Rutabaga-Mac Mash & Pepper RelishThis is a fun and simple meal to make for 1 or 2 people. Just double if… |
CrunchyLettuce
Jul 2010 Intermediate |
1 vote
2055 views
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Chunky Vegetable Lasagna (made with zucchine "pasta")A variation on vegetarian lasagna using strips of a large zucchini (or butterstick squash) in place of… |
Debbie Jo Mitchell
Sep 2010 Intermediate |
1 vote
2129 views
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RatatouilleFor me Ratatouille encompasses all the best that August/September has to offer. It's delicate essence balances harmoniously with simple grilled or… |
Casey Angelova
Sep 2010 Professional |
1 vote
2305 views
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Pui Saag with Shrimp CurryToday's recipe is of a type of greeny leaf which is called 'Pui/Puhi" We call it 'Pui Saag' in Bangladesh. A very popular type of green leaf that is… |
Tamanna
Sep 2010 Intermediate |
1 vote
9746 views
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Garlic Mushrooms and BarleyThis works in place of rice as a side dish for any type of meat dish, especially steak, or if you are a vegetarian like me, it's a great main… |
Michelle
Nov 2010 Intermediate |
1 vote
2501 views
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Chhatu(Mushroom) BesaraIts basically a recipe of Orissa,India. In this recipe mushrooms are cooked in mustard paste. |
Mugdha
Nov 2010 Advanced |
1 vote
3768 views
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