Easter vegetables recipes costing less than $3.0 per serving

All recipes » Vegetables » Easter

Easy Corn Casserole My family loves corn anything and this will be a regular thing at our dinners. Thanks to my friend Jaynee Levy-Polis for the recipe.	Glenn Mar 2014 Beginner	2 votes 1 review 1 comment 14793 views
Copper Carrots	Chef Smith May 2011 Professional	2 votes 2775 views
Zucchini con Anice	BearNakedBaker Feb 2011 Professional	1 vote 2744 views

Garlic Herbed Sweet Potatoes TRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North…	Amos Miller Mar 2011 Professional	1 vote 3018 views
Blackened Green Beans	Chef Smith May 2011 Professional	1 vote 2184 views
Broccoli Casserole	Chef Smith May 2011 Professional	1 vote 1776 views
Cajun Corn and Bacon Maque Choux If you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn...	Chef Smith May 2011 Professional	1 vote 1440 views
Cream Corn Casserole	Chef Smith May 2011 Professional	1 vote 4073 views
Sweet Green Bean Bundles	Chef Smith May 2011 Professional	1 vote 2339 views
Zucchini Boats	Chef Smith May 2011 Professional	1 vote 3017 views
Squash Caserole This recipe is very close to Boston Market's squash casserole. We have always loved this side at the restaurant, but they only have it during the…	Kerri Bishop Feb 2012 Intermediate	1 vote 2236 views
Squash Casserole This casserole is very similar to the one at Boston Market. It is not calorie light, but it is great for special occasions. We have had many…	Kerri Bishop Feb 2012 Intermediate	1 vote 7710 views
Dorothy's Pickled Beets This is a great and refreshing way to eat beets. No fuss, no muss, just big taste.	ChaCha Can Cook Feb 2012 Intermediate	1 vote 4363 views
Hawaiian Crest Salsa I came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my…	Smokinhotchef Apr 2012 Advanced	1 vote 1 review 4016 views