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Ingredients
- 1/2 lb fresh green beans
- 11 ounces bacon, cut in half
- 1/3 cup butter, melted
- 2/3 cup brown sugar
- 3/4 teaspoon garlic salt
Directions
- Preheat oven to 350 degrees F.
- Grease a 9x13 inch baking dish. Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
- Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
- Cover with foil and bake for 45 minutes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 190g | |
| Recipe makes 4 servings | |
| Calories 707 | |
| Calories from Fat 455 | 64% |
| Total Fat 50.89g | 64% |
| Saturated Fat 21.45g | 86% |
| Trans Fat 0.0g | |
| Cholesterol 94mg | 31% |
| Sodium 772mg | 32% |
| Potassium 431mg | 12% |
| Total Carbs 50.49g | 13% |
| Dietary Fiber 5.4g | 18% |
| Sugars 35.71g | 24% |
| Protein 13.33g | 21% |
