Quick and easy American pork pork recipes
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Asian Pork Lettuce WrapI had several thick slices of Pork Roast Tenderloin leftover and made these for lunch, they were a hit! |
"Cheffie Cooks"
Jan 2017 Advanced |
1 vote
1883 views
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Kalua Pork"Savory pork butt with a smokey flavor. Any coarse salt can be used in place of the Hawaiian sea salt." |
Linda Rogers
Apr 2010 Intermediate |
1 vote
2397 views
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Pork RoastCrock pot style pork roast |
Murtaugh Clan
May 2011 Intermediate |
1 vote
3969 views
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Honey BBQ Pork ChopsMy mom is a fabulous cook, I’ve learnt most things through her however if it’s one thing my sister and I always say is that she could never master… |
Tammi Forcier
Oct 2011 Intermediate |
1 vote
2526 views
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Grilled Pork Loin RoastsGreat for a large party or family, or just wanting leftovers for sandwiches. |
"Cheffie Cooks"
May 2016 Advanced |
1 vote
2260 views
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Sweet 'n' Sour RibsIf you're looking for a change from typical barbecue ribs, you'll enjoy this recipe... The tender ribs have a slight sweet-and-sour taste.. |
Sherri Singleton
Jan 2010 Intermediate |
1 vote
2386 views
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GRILLL-A COUNTRY STYLE RIBSWE FIXT THE RIB LAST NIGHT THEY WERE GOOD |
GARY ESTESS
Sep 2010 Professional |
1 vote
3948 views
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Bubba's Wave Oven Pork ChopsEasy to do, no mess |
John Luse
Jan 2012 Advanced |
2 votes
6713 views
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Spiced Pork Tenderloin with Wilted ArugulaFAST...HEALTHY...MAKE AHEAD |
Dominick Chirichillo
Jul 2008 Professional |
1 vote
6631 views
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Aunt Maureen's Tasty Ham LoafComfort food supreme. Easy ham loaf for 12 servings. Serve with garlic mashed potatoes, steamed green beans topped with butter and sliced almonds.… |
Vivien
Apr 2011 Intermediate |
1 vote
3102 views
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20 minute pulled pork.This is a recipe I just came up with. I used the Pampered Chef Deep Covered Baker (Thanks Kayla) but I'm sure you could use any covered… |
Bob Blanchard
Jul 2011 Professional |
1 vote
3632 views
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Super Easy Baby Back RibsI prefer baby back ribs to loin back ribs. They are fall-off-the-bone delicious. You can adjust the ingredients to your taste. |
AuntiePatti
Oct 2011 Intermediate |
1 vote
3324 views
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country pork ribsI'm the type that don't like bones on my ribs so I use this.. |
bob winters
May 2013 Beginner |
1 vote
2588 views
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Recipe of the Week – Stuffed Pork Roast(From The Other Meat Entrée Collection at emealsforyou.com) We were planning a Sunday night dinner party for… |
Dennis Kraus
Jun 2010 Advanced |
2 votes
2885 views
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Apricot Ginger Glazed Pork TenderloinsI love the combination of sweet and spicy! The sweet from the Apricot Ginger glaze and the spicy from the… |
Robyn Medlin
Apr 2011 Intermediate |
1 vote
1980 views
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