South east asian thanksgiving main dish recipes

Mint Mushroom Burger

made with button mushrooms and mint leaves, grilled with olive oil , gently tucked into burger buns together with vegetables and sauces.

Instant Curry Laksa

Made with instant noodles and flavored up with egg, egg, shredded cabbage, coconut milk and spring onion.

Curry Leaves Baked Chicken

Also added curry powder to enhance the flavors and aroma.

Slow Cooker Baby Back Ribs Recipe

All Recipes very simple yet tasty recipe

Kero-Keropi Twin-Pasta

Almost all kids dislike vegetables & my son was no exception when he was younger. Try creating fanciful cartoon characters to divert their…

Pepper Mango Fish Curry

This fish curry packs a terrific wallop - fish pieces and mangoes submerged in a peppery, sweet and sour thick gravy.

Nyonya Assam Laksa

It's a brimming bowl of noodles topped with pineapples, mint leaves, red chilies and onions, soaked in a sour and aromatic broth.

Instant Tom Yam Noodle Soup

Spicy and tangy tom yam flavors but reached out with instant noodles in a simplified style.

Pepper Tamarind (Assam) Prawn

Prawns soaked in thick peppery and tangy gravy.

Native Chicken Tinola

Chicken Vindaloo

It's aromatic with tender and succulent chicken pieces soaked in thick spicy and sour gravy.

Thai Style Mango Fish

fried fish seated on a bed of raw mango salad; spicy with red chillies, crunchy with peanuts and awesomely scented with coriander and kaffir lime…

Laksam Noodle

"Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables.